From Biodiversity to the Plate

Auberge Communale du Mont
Place du Petit-Mont 4,  1052 Le Mont

Registration

This event is fully booked

L’Auberge Communale du Mont-sur-Lausanne and the Parc naturel du Jorat welcome you to a gourmet evening on the theme of biodiversity. 

On the program: a menu concocted by Chef and “Meilleur Ouvrier de France” (best craftsperson in France) Fabien Pairon, featuring products from the Jorat Nature Park’s partners, preceded by a talk on the role of biodiversity for human beings by Prof. Philippe Christe. 

Menu without beverage 85.-
Limited number of seats

Photo credits: ©Aimery Chemin

The program

  • Event's image: The Ephemeral Tables Set Sail

    The Ephemeral Tables Set Sail

    The return of ephemeral tables.

  • Event's image: Farm Visits 

    Farm Visits 

    Discover local farms for an enriching and tasty family experience.

  • Event's image: Lausanne sur Mer at the Table

    Lausanne sur Mer at the Table

    Lausanne à Table is celebrating its 10th anniversary with its friends.

  • Event's image: Culinary exquisite corpse

    Culinary exquisite corpse

    The cadaver – exquisite – will drink – the new wine.

  • Event's image: Skinny Dipping in the Vineyards

    Skinny Dipping in the Vineyards

    A meal like when we all dipped together, just like when we were kids!

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