Lausanne à Table

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La Table des Vigne.Rhône.s

Fondation de l’Hermitage
Route du Signal 2, 1018 Lausanne

Registration by email

Three female winemakers from three cantons united around a unique wine from along the Rhône. 

During a meal in the gardens of the Hermitage, three chefs strive to echo this wine and transport guests through an original food and wine pairing specially created by Fanny Sueur of  Café de Grancy, Caroline Hevin of l’Esquisse and Marguerite-Marie Galley of Maggie’s Batch . 

Price including drinks 95.-

Photo credit: ©Torevitis

The program

  • Event's image: The Ephemeral Tables Set Sail

    The Ephemeral Tables Set Sail

    The return of ephemeral tables.

  • Event's image: Farm Visits 

    Farm Visits 

    Discover local farms for an enriching and tasty family experience.

  • Event's image: Lausanne sur Mer at the Table

    Lausanne sur Mer at the Table

    Lausanne à Table is celebrating its 10th anniversary with its friends.

  • Event's image: Culinary exquisite corpse

    Culinary exquisite corpse

    The cadaver – exquisite – will drink – the new wine.

  • Event's image: Skinny Dipping in the Vineyards

    Skinny Dipping in the Vineyards

    A meal like when we all dipped together, just like when we were kids!

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