Five farms in the region are opening their doors for an afternoon where visitors of all ages can meet local farmers.
La Ferme La Coulette (sold out) is a farm with sixty dairy cows and a variety of crops: rapeseed, wheat (for bread), barley, squash, etc. On the program: a tour of the farm and the composting facility, followed by a tasting of their products. Join them for an enriching and tasty experience!
( Route de Cérèce 5, 1092 Belmont) 14:00 – 16:00
La Ferme de la Bonne Foire (sold out) grows grains, green lentils, and greens. It has around 150 animals, including some 50 dairy cows. Visit part of the 80-hectare estate, ending with a tasting of milk, cheese, and lentils.
( Ferme le la Bonne Foire, 1073 Savigny) 14:30 – 16:30
La Ferme de Rovéréaz (sold out) invites you to discover a local organic farming project just outside Lausanne. You’ll stroll along flower beds, through their melliferous (nectar-producing) crops, among nesting boxes and insect hotels, discovering their market garden, grain crops, and orchard. The visit ends with a snack.
( Route d’Oron 127, 1010 Lausanne) 14:00 – 15:30
La Ferme de Lilan grows a variety of crops according to the principles of permaculture, agro-ecology, and biodynamics. On the program: a stroll through the fields of vegetables, fruit, medicinal flowers, and grains, followed by a tasting of products produced on the farm.
( l’Islan 1, 1372 Bavois) 14:00 – 16:00
Henny Fruits (sold out) Fruits invites you to visit their farm in Mont-sur-Lausanne with a bucolic stroll through the orchards to discover their unusual fruit varieties. On the outskirts of town, it is an estate specializing in the production of fruit, vegetables, and the products created from their crops. To round things off, they’re offering a tasting of their products.
(Route de la Blécherette 82, 1052 Le Mont) 16:00 – 18:00
Price per visit with tasting 5.-
Tours organized in collaboration with le Lait Équitable.
Photo credit: ©Lausanne à Table
